White Willow Bark - Organic

Botanical name: Salix alba L
Origin: Albania
Ingredient: *White Willow bark, tea cut
(*certified organic)

White Willow Bark, derived from the Salix alba tree, has been used for centuries. Known for its mild, slightly bitter flavor and properties, this caffeine-free herbal tea is crafted from premium quality, tea-cut pieces of White Willow Bark.

Whether brewed solo or blended with roots, blossoms, or spices, White Willow bark's mild tannins and grounding notes make it a welcome addition to custom herbal mixes or culinary infusions.

HOW TO BREW WHITE WILLOW BARK TEA - Use approximately 1 teaspoon per cup of freshly boiled water and steep for 10-15 minutes. If you prefer more richly flavored tea, add the roots to pot of water (about 2tbs and 6 cups) and, bring to a boil, reduce on low simmer, covered for about 20-30 minutes. Strain before drinking. Adding a dash of honey and lemon to taste, or steeping with herbs such as licorice root, add a flavorful twist.

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