Roasted Chicory Root

Roasted Chicory Root from India

Roasted chicory root is carefully sourced from India and roasted to develop its characteristic deep, earthy flavour. Traditionally enjoyed as a coffee alternative and herbal beverage, chicory creates a rich, satisfying cup with a naturally caffeine-free, coffee-like profile.

Chicory (Cichorium intybus) has a long history of culinary and traditional herbal use. The roasted root became particularly well known as a coffee substitute and complement, valued for its naturally robust flavour and ability to create a dark, full-bodied beverage without caffeine. Chicory root also naturally contains inulin, a type of prebiotic dietary fibre.

Roasted chicory root granules can be brewed much like coffee or steeped in a French press for a rich, smooth drink. Its convenient grind makes it easy to prepare in a coffee maker, French press, or teapot. Enjoy it on its own as a caffeine-free coffee alternative or blend it with coffee, cacao, spices, or other roasted roots to create your own distinctive beverage.

Tasting notes: Full-bodied and robust, with deep roasted flavour, woody and nutty undertones, gentle bitterness, and a hint of natural sweetness.

Botanical name: Cichorium intybus
Origin: India
Ingredients: 100% Pure Roasted Chicory Root Granules — pure, single ingredient
Caffeine: Naturally caffeine free

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Note: We recommend consulting a qualified healthcare practitioner before using herbal products, particularly if you are pregnant, nursing, taking medications, or have an existing health condition. This product is not intended to diagnose, treat, cure, or prevent any disease. For educational purposes only.