Tulsi (Holy Basil) - Tulsi Krishna - Organic

Botanical name: Ocimum tenuiflorum
Origin: Karala, India
Ingredients: *Tulsi leaf / Ocimum tenuiflorum leaf
(*Certified by Pro-Cert Organic Systems)
Type: Krishna

Tulsi is an adaptogen and based on Ayurveda, it strengthens and modulates the immune system, reduces allergic histamine and it is used to treat arthritis, swellings, gum infection, parasitic infection, skin diseases and it can improve digestion. Naturally caffeine free.

Celebrated for its bold and invigorating character, Tulsi Krishna tea is a warming infusion with a captivating aroma of spicy and sweet notes, a hint of clove and a full-bodied, earthy, herbal base that leaves a rich, lingering finish.

** Click to view our Tulsi blends.

Brewing recommendations: Pour freshly boiled water over the herb, cover and steep for 3 to 7 minutes. Use 1-2 teaspoon of Tulsi per cup of water.