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Eva Cabaca

Eva holds a Masters of Education degree and has an extensive background in teaching science at both high school and college levels. She holds diplomas with honours in Natural Health Counseling, Applied Holistic Nutrition and Healing with Herbs. Eva is a 1998 graduate of the Institute of Holistic Nutrition where she has been teaching courses in Ayurveda, Herbal Medicine, Holistic Food Preparation and Nutrition and the Environment since that year.

She is a Registered Nutritional Consulting Practitioner and a director of Live Nutrition Cooking School. Inspired by her life’s mission, she has been involved in teaching bio-dynamic gardening at the Toronto Waldorf School and conducting public herb walks and cooking classes.

Her life passions include spreading the knowledge of simple whole living,
spirituality, care for the environment as well as rigorous yoga practice.

She is the author of Earthly and Divine - Whole Recipes for a Healthy World.

Consultation rate:
$100 per session (approx 1 hour)

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